Sparkling wine made in small pressurized barrels, to produce a high-class spumante with excellent sensorial features.
Pale yellow colour with greenish hues, find and lingering beading. Fine bouquet with fruity notes, a fresh, salty flavour delightfully well orchestrated, dry as typical Brut.
Grapes: Chardonnay
Area: Lison Pramaggiore, Venice, Italy
Fermentation:
- The grapes are cleaned and cooled
- Traditional punching down and soft pressing
- Controlled fermentation temperature
Maturing: Controlled clarification temperature and conservation in steel vats
Gastronomic Matches: Ideal as an aperitif, to be served preferably with fish dishes.
Serving Temperature: Serve at 8°C and uncork at the last moment.
Analysis
- Alcohol content:11,5% vol.
- Total acidity: 6,8 g/l
- Volatile acidity: 0,20
